STANDARDIZATION OF SEED BALL TECHNIQUE IN SUBABUL (LEUCAENA LEUCOCEPHALA) FOR IMPROVING THE GREEN COVERAGE IN FOREST AREAS

BIOCHEMICAL CHANGES IN SORGHUM CULTIVARS UNDER DIFFERENT MOISTURE REGIMES

NANOTECHNOLOGY IN SUSTAINABLE HORTICULTURE

AN INTEGRATED APPROACH OF SEED ENHANCEMENTS TECHNIQUES IN IMPROVING THE VIGOUR STATUS OF BITTER GOURD (MOMORDICA CHARANTIA) SEEDS

ENZYMATIC AND NON-ENZYMATIC ANTIOXIDANTS ACTIVITY UNDER ALLEVIATE CADMIUM STRESS IN MUNGBEAN [Vigna radiata (L.)WILCZEK

VALUE CHAIN ANALYSIS OF CHILLIES IN TAMIL NADU

ESTIMATION OF CORRELATION AND PATH ANALYSIS FOR QUANTITATIVE TRAITS IN HYBRID RICE (Oryza sativa L.)

INFLUENCE OF NATURAL FARMING ON MAIZE NUTRIENT UPTAKE, PHYSICO-CHEMICAL AND CHEMICAL PROPERTIES OF SOIL IN COMPARISON WITH INORGANIC AND ORGANIC FARMING

CONSTRAINTS FACED BY WOMEN DAIRY FARMERS IN PARBHANI DISTRICT OF MARATHWADA REGION OF MAHARASHTRA

ESTIMATION OF GENETIC DIVERSITY FOR YIELD AND YIELD COMPONENTS IN RICE (ORYZA SATIVA L.) GENOTYPES

EFFECT OF RECIPES ON SENSORY PROPERTIES OF GUAVA READY-TO-SERVE BEVERAGE DURING STORAGE

EVALUATION OF RICE (Oryza sativa L.) VARIETIES FOR YIELD, YIELD ATTRIBUTES AND QUALITY PARAMETERS UNDER ALTERNATE WETTING AND DRYING METHOD IN PUDDLED SOIL

IMPACT OF SOWING METHODS AND VARYING SEED RATES ON SOYBEAN (Glycine max. L) YIELD

ASSOCIATION STUDY FOR YIELD AND OTHER MORPHO-PHYSIOLOGICAL TRAITS AMONG HIGH ZINC WHEAT (Triticum aestivum L.) GERMPLASM

INVESTIGATION OF SPATIAL VARIABILITY AND MAPPING OF SOIL NUTRIENTS STATUS IN SOILS OF KATHUA UNDER NORTH WESTERN HIMALAYAS