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EFFECT OF LEGUME INTERCROPPING ON GROWTH, YIELD AND QUALITY OF TREE MULBERRY
ISSN: 2277 - 7601
Publisher: author
EFFECT OF LEGUME INTERCROPPING ON GROWTH, YIELD AND QUALITY OF TREE MULBERRY
Indexed in
Agriculture and Food Sciences
ARTICLE-FACTOR
1.3
Article Basics Score: 2
Article Transparency Score: 3
Article Operation Score: 2
Article Articles Score: 3
Article Accessibility Score: 2
SUBMIT PAPER ASK QUESTION
International Category Code (ICC):
ICC-0202
Publisher: Ka More
International Journal Address (IAA):
IAA.ZONE/2277385927601
eISSN
:
2277 - 7601
VALID
ISSN Validator
Abstract
Study on the effect of legume intercropping on growth, yield and quality of tree mulberry was carried out during the year 2021 at KVK, V. C. Farm, Mandya. Significantly higher plant height (261.13 cm), shoot length (170.20 cm), number of shoots plant-1 (23.80), number of leaves plant-1 (367.80) and leaf yield (71.90 tons ha-1 year-1) were recorded in tree mulberry plot intercropped with black gram over sole tree mulberry. Quality parameters viz., leaf moisture content (75.09 %), moisture retention capacity after 6 hours (83.50 %), chlorophyll
